SOUSA, D. N. de; BERALDO, K. A. PUBLIC FOOD POLICIES: THE CONTRIBUTION OF GOVERNMENT PROCUREMENT TO THE PRODUCTIVE INCLUSION OF FAMILY FARMERS IN THE STATE OF TOCANTINS. Revista Brasileira de Gestão e Desenvolvimento Regional, [S. l.], v. 19, n. 1, 2023. DOI: 10.54399/rbgdr.v19i1.6116. Disponível em: https://www.rbgdr.net/revista/index.php/rbgdr/article/view/6116. Acesso em: 24 abr. 2024.