SHORT FOOD SUPPLY CIRCUITS: SALE DYNAMICS AT THE FAMILY AGRICULTURE FAIR IN SÃO LOURENÇO DO SUL/RS

Authors

DOI:

https://doi.org/10.54399/rbgdr.v21i1.8052

Keywords:

Food production; Agroecology; Work; Income.

Abstract

Family farming is the main form of agriculture in the municipality of São Lourenço do Sul/RS (IBGE, 2019). Short Food Supply Circuits (CCAAs) are a possible alternative for work, income, and consumption for those families that have historically been left out or have chosen to distance themselves from the agribusiness chains. Thus, the question is: What are the dynamics of marketing at the family farming fair in São Lourenço do Sul/RS?. In view of this, this study sought to analyze the dynamics of marketing at the family farming fair in São Lourenço do Sul/RS. Methodologically, the research is classified as qualitative and the data collection technique adopted was the semi-structured interview. Eleven interviews were conducted with market vendors from São Lourenço do Sul/RS and 11 consumers from the same location. The results indicate that the fair constitutes an important space for marketing quality food for both farming families and consumers. For most market vendors, income from sales is the main source of income for their families. Consumers point to a long history of relationships, as well as access to quality and healthy food. The challenges faced are essentially centered on the total lack of infrastructure in the town square where the market is held, as well as the distance between rural establishments and the sales location.

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Author Biographies

Juliano Fossá, Universidade Federal do Pampa (Unipampa)

Professor na Universidade Federal do Pampa - Unipampa Doutor em Administração - UFSC. Mestre em Políticas Sociais e Dinâmicas Regionais - Unochapecó. Especialista em Segurança Alimentar e Agroecologia - UERGS. Especialista em Gestão Universitária - Univali. Especialista em Gestão Empresarial - Unochapecó. Bacharel em Ciências Econômicas - Unochapecó.

Luana Bohmerg, Universidade Federal do Rio Grande (FURG)

Egressa do Curso de Agroecologia da Universidade Federal do Rio Grande (FURG), campus São Lourenço do Sul.

Naytiara Souza Evaldt , Universidade Federal de Santa Catarina (UFSC)

Mestranda em Agroecosistemas na Universidade Federal de Santa Catarina (UFSC).

Graduada em Agroecologia na Universidade Federal do Rio Grande (FURG), Campus São Lourenço do Sul.

Janaína Balk Brandão, Universidade Federal do Rio Grande do Sul (UFGRS)

Profª. Associada III - Universidade Federal de Santa Maria em Exercício provisório na UFRGS Professora no Programa de Pós Graduação em Extensão Rural/UFSM Vice Presidente da Sociedade Brasileira de Economia, Administração e Sociologia Rural

Shirley Grazieli da Silva Nascimento, Universidade Federal do Pampa (Unipampa)

Professora na Universidade Federal do Pampa (Unipampa).

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Published

2025-08-06

How to Cite

Fossá, J., Bohmerg, L., Evaldt , N. S., Balk Brandão, J., & Nascimento, S. G. da S. (2025). SHORT FOOD SUPPLY CIRCUITS: SALE DYNAMICS AT THE FAMILY AGRICULTURE FAIR IN SÃO LOURENÇO DO SUL/RS. Revista Brasileira De Gestão E Desenvolvimento Regional, 21(1). https://doi.org/10.54399/rbgdr.v21i1.8052